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Restaurants in Hartford, Connecticut
Black-Eyed Sally's - Black-eyed Sally's started out in 1995 as a tiny and fiercely independent BBQ and Blues joint. Over the next few years, folks took a liking to our cookin’ so much that we had to expand twice in order to accommodate the crowds. We serve up award winning BBQ and Cajun cooking in a southern juke joint atmosphere.
Costa del Sol - Costa del Sol is proud to offer flavors that are disarmingly vivid, techniques that are wholly sophisticated, presentations that are simply stunning, and a list of lusty Spanish wines that is unsurpassed.
Firebox - The Firebox Restaurant, specializing in contemporary American cuisine will provide guests with an aesthetically magnificent restaurant, impeccable service, and a menu and wine list that is second to none.
First and Last Tavern - First & Last Tavern offers superior Italian cuisine in a casual, yet unique, atmosphere. A diverse menu, that includes pastas, salads, and gourmet brick oven pizzas, make First & Last the perfect destination for diners favoring quality food, modest prices, and excellent service.
George's Pizza Restaurant - A very comfortable homey feeling here! Open kitchen so you can watch your pizza being cooked while you wait! You will be wanting more once you finish your great meal here!
Ichiban - Korean and Japanese restaurant. Warm and cozy with a true Oriental atmosphere! We are very proud of our menu and your input is always welcome and we will do our best to serve you.
Morton's The Steakhouse - Since day one, Morton's has used the same suppliers for our aged prime beef and other meat. They select the best of their inventory for us–and if it doesn't meet Morton's standards, it's sent back. When we say that we offer "The Best Steak...Anywhere," we mean it!
Puerta Vallarta - At Puerto Vallarta, you can relax with family and friends while enjoying the fun and flavors of old Mexico. Freshness is the secret to the unforgettable flavor of our sizzling fajitas. We always start with fresh - never frozen - tender chicken breast and juicy steak as our main ingredient.
Rajun Cajun - From the moment you step through the doorway, you will be surrounded by the sites, sounds, and bountiful aromas of authentic Cajun cuisine. Traditional favorites await you – from Crawfish and Chicken Etoufee, to New Orleans Jambalaya, to Blackened Catfish, to our World Famous Deep-Fried Turkey.
The Half Door - A combination of pub and gastronomy which is dedicated to high-quality food in a relaxed setting. The focus is on regional cooking with local ingredients, along with specialty beers and wines from around the world.
The Pantry - Each meal is prepared fresh that day, and consists of ingredients, which are carefully selected by the owners. The owners believe that purchasing food locally helps assures food freshness, safety, and nutritional value and taste, as well as contributes to the state and local economies.
Trumbull Kitchen - Outstanding sushi and prompt service! Fresh and prepared the way you want! Trumbull Kitchen’s Lunch, Mid-Day, Dinner and Dessert Menus are terrific and enjoyable! Trumbull Kitchen’s extensive and unique wine list and drink specials are available to compliment all meals.
U.S.S. Chowder Pot - Diners enjoy fine seafood and hearty prime rib in two large dining rooms. There is also a 150 person lounge with a dance floor, nightly entertainment and a popular bar side grill.
Wood-n-Tap Bar & Grill - Wood-n-tap has a wide variety of food to choose from, ribs, chicken, pizza, and seafood are just a few! We've worked hard to create a place where just about everyone feels like they belong. Well, everyone except people who say "yellow" when they answer the phone.
Woody's - Woody's established in 1977 is a Hartford Landmark. Where people come not to put on the dog but to enjoy it. The music rocks and the All Beef Footlong Hotdogs Rule!